Fine Dining

More diverse than Southern cuisine


Greenwood restaurants offer some of the most delicious food and diverse dining you’ll find anywhere in the South.

Of course there is an abundance of traditional Southern food staples. We’re talking crispy fried chicken, creamy cole slaw, breaded fried catfish, cornbread hush puppies, scrumptious po-boys and pulled pork barbecue. We take our hospitality seriously, so whether you’re from the next state over or halfway around the world, expect to feel like one of the family when dining in any of the charming Greenwood restaurants, and expect to leave full!

Of course, Greenwood dining goes far beyond its Southern heritage too, offering home style Italian, authentic Chinese and fiesta-worthy Mexican fare.

The Crystal Grill


Located in Downtown Greenwood, The Crystal Grill offers home-cooked meals, fresh vegetables, steaks, and seafood as well as a full bar. Catering is available.

Visit their website to view the menu and read reviews.
 

Delta Bistropub


Delta Bistropub features the delightful cuisine of Chef Robert Gillespie.

Chef Robert's unique cuisine is presented in an equally unique setting, a modern, contemporary interior tucked inside a beautifully restored historic building located one block north of The Alluvian hotel in downtown Greenwood.

Expect the unexpected at Delta Bistropub, a fresh, new culinary experience for the Delta.

Visit their website to view the menu and read more.

Fan and Johnny's


Fan & Johnny’s is the newest restaurant in downtown Greenwood, created by James Beard Award-nominated chef, Taylor Bowen Ricketts. Her unique perspective and creativity give us an incredible lunch restaurant that has world class food featuring fresh, local ingredients. Plus, you’ll find original art by Taylor and her husband Darby adorning the walls of this memorable dining experience.

Fan and Johnny's is also open on Friday nights for pop-up dinner. For a one of a kind experience, inquire about the Chef's table in the kitchen!

Find them on Facebook here


Giardina's


Giardina’s, one of the Mississippi Delta’s most historic restaurants, was founded in 1936 by Joseph Giardina, in Greenwood, Mississippi.

Seating consists of fourteen private booths and the large dining room opens onto a beautiful courtyard. The restaurant’s interior space and state-of-the-art kitchen were designed by world-renowned architects.

Giardina’s bar, reminiscent of a bygone era, features the same dark wood and tile of the restaurant while offering today’s premium liquors, wines and liqueurs. Featuring steaks, seafood and Italian cuisine, Giardina’s atmosphere is old world elegant but dress is laid-back “Delta casual.”

Visit their website to view the menu and read more.

Lusco's


Lusco’s Restaurant has been serving up wonderful steaks, poultry and authentic seafood dishes in Greenwood, MS for over 80 years. Long known as one of Mississippi’s landmark restaurants and one of the best places to eat in the South.

Visit their website to view the menu and read more.

Serio's


Serios's honors classic Italian culinary traditions from the original Serio’s of the 1940s while imparting a contemporary twist to their cuisine, including a variety of fish, steak and healthy eating options.

Enjoy a cocktail in the full-service bar before dinner or choose the outdoor patio and its regulation Bocce court. The private dining room is also perfect for that special party or business function.

Visit their website to view the menu and read more.